Thailand Restaurant Online Ordering Menu

Pad Thai with chicken.

Combination of cashew chicken and pad Thai.

Stir fried mixed vegetables and white rice.

Panang curry chicken and white rice.

Combination of spicy jalapeno beef and pad Thai.

Phad Gaprow beef served with white rice, topped with fried egg.

Basil fried rice, onion, eggs, & chicken.

Garlic shrimp and steamed rice.

Yellow curry seafood stir-fried, served with white rice.

Fresh spring roll stuffed with glass noodles, chicken, green leaf lettuce, and carrots. Served with clear peanut sauce.

Fresh mixed vegetables with glass noodles wrapped in pastry and deep fried. Served with sweet and sour sauce.

A pair of soft spring rolls and Thai egg rolls.

Cream cheese and crab meat mixed with our homemade sauce, wrapped in wonton skin, and deep fried. Served with sweet and sour sauce.

Lightly salted, steamed soybeans.

Fresh spring rolls made with herb cream cheese, lump crab meat, and green leaf lettuce. Served with clear peanut sauce.

Chicken tenders marinated on skewers, then grilled. Served with peanut sauce and cucumber salad sauce.

Deep fried tofu. Served with peanut sauce.

Shrimp with chicken seasoned with sweet Thai basil, wrapped with crispy wonton skin, and deep fried. Served with Thai sweet chili sauce.

Sliced calamari with a hint of garlic, deep fried. Served with sriracha sauce.

Marinated and grilled sliced beef. Served with our homemade tiger cry sauce.

A platter composed of three soft spring rolls, three shrimp wraps, and three egg rolls.

A Thai Favorite. Salad served with our homemade creamy peanut sauce, topped with egg.

Grilled beef sliced thin and tossed with fresh lime, cilantro, scallions, tomatoes, cucumbers, and roasted Thai chili. Served over a bed of crisp greens.

Our house salad with homemade sweet and sour dressing, topped with roasted peanuts.

A taditional hot and sour Thai soup made with our delicious lemongrass galangal, kefir leaves, and tomatoes in our homemade broth garnished with mushrooms and cilantro.

Creamy soup made from mild coconut milk, slowly cooked with imported Thai galangal root, fresh Thai herbs, and homemade broth. Served with mushrooms and cilantro.

Chicken, tofu, bamboo shoots, and onions, sparked with hot pepper and vinegar.

Chicken breast sliced and marinated in garlic and rum, served over steamed vegetables and topped with a creamy peanut sauce. Served with jasmine rice.

Chicken breast sliced and marinated in garlic and rum, sauteed, and stir fried, in sweet chili paste, garlic sauce, and onions. Served with jasmine rice.

Chicken breast soaked in delicious sweet and tangy tamarind marinade, then grilled. Served with jasmine rice and mixed vegetables.

A sampling of two different tastes in Thai cooking. Grilled marinated steak covered in our delicious mushroom and pepper sauce, paired with shrimp and scallops, stewed in our delicious curry. Served with jasmine rice.

Shrimp, scallops, and calamari, in our delicious yellow curry sauce, stir fried with egg, fresh napa cabbage, and scallions. Served with golden crab fried rice.

Rice noodle soup with your choice of meat.

Our signature item: Stir fried rice noodles with your choice of meat garnished with fresh bean sprouts, scallions, and crushed roasted peanuts.

Large rice noodles stir fried with sweet dark soy sauce, broccoli, and your choice of meat.

Large rice noodles stir fried with fresh basil leaves, jalapenos, bell peppers, and broccoli, with your choice of meat.

Stir fried rice, onions, tomatoes, and egg, with your choice of meat.

Stir fried rice, yellow onions, green onions, and yellow curry, with your choice of meat.

Beef noodle soup served with fresh vegetables.

Our signature fried rice made with the combination of chicken, beef, and shrimp.

Your choice of chicken or beef chopped and stir fried with our spicy basil sauce. Served with steamed rice.

Shrimp fried rice with pineapple, cashews, and scallions. If you would like to substitute for Chicken, instead of Shrimp. Let us know and we won't charge extra for it!

Our famous fried rice made with fresh, hand-picked golden crab and garnished with sliced scallions.

Our most popular curry: your choice of meat stewed in our delicious coconut milk and peanut panang curry paste.

Your choice of meat with coconut milk, Massaman curry paste, potatoes, and onions, garnished with roasted peanuts and roasted chili.

Your choice of meat stewed in our delicious red coconut milk curry garnished with eggplant, green beans, & fresh Thai basil leaves.

Your choice of meat stewed in our delicious coconut milk curry garnished with eggplant, green beans, and fresh Thai basil leaves.

Your choice of meat with coconut milk, yellow curry paste, potatoes, and onions.

Stir fry with roasted garlic, scallions, and white peppers, served over chopped cabbage.

Your choice of meat in Thai style sweet and sour sauce with onions, cucumbers, tomatoes, and pineapple.

Stir fried eggplant with spicy homemade delight sauce, onions, and bell peppers.

Stir fried sliced button mushrooms and scallions.

Stir fry with bell peppers and onions in our basil sauce garnished with basil leaves.

Stir fry with roasted cashews, bell peppers, and onions, in spicy chili sauce.

Stir fried jalapenos and onions in our famous garlic brown sauce.

Stir fried mixed vegetables in our famous garlic brown sauce.

Our most prized signature item: Stir fried rice noodles with shrimp, scallops, and calamari, garnished with fresh bean sprouts and roasted peanuts.

Our family recipe: jumbo scallops lightly glazed with Thai sweet chili sauce, pineapple, and cashews. Served with jasmine rice.

Stir-fried shrimp, scallops, calamari, and mushrooms, with brown sauce. Served with jasmine rice.

Our house fried rice made with shrimp, scallops, calamari, and scallions.

Stir fried shrimp, scallops, calamari, green onions, and lime leaf, in sweet chili paste. Served with steamed oriental vegetables and steamed rice.

Shrimp, scallops, and calamari, in our delicious yellow curry sauce with egg, fresh napa cabbage, bell peppers, and onions. Served with jasmine rice.

Deep fried, crispy tilapia in delicious sweet and tangy tamarind marinade. Served with steamed vegetables and steamed rice.